Mercy Chefs Dallas Homeless Outreach–2/15/2015

Being a Mercy Chef is a lot of work, but the rewards are seemingly limitless. I am always awestruck to be blessed when I set out to bless others. It’s counter-intuitive. Receiving sounds like it should be better than giving. It’s like saying 2 + 2 = 5.

Now we aren’t total kooks by going all the way to Dallas to feed homeless people. After all, we have homeless people in Shreveport. We do serve at home and are presently exploring ways to get even more involved, but in Dallas, I have access to equipment and a network of incredible chefs where we can go where the homeless live and set up shop essentially in their living room to feed and fellowship. (Plus, I get to drive around a thirty-seven foot mobile kitchen). A fantasy of mine is to have a food truck so I could do this every day, but that’s another story.

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My daughter, Alli, is hard at work while I’m creeping on her.

This is the second month where I was essentially in charge of the day. I did the shopping, drove the kitchen to the site, and oversaw the operation. I really enjoy the responsibility, yet I’m always humbled to be handed the reigns as I’m just a hack. I work with über talented chefs who do this sort of thing for a living. Cooking is my passion, but I’m just an amateur. When I started volunteering with Mercy Chefs, I was dishwasher guy. Even if I was still dishwasher guy I would be thrilled because it’s not about me. It’s about Jesus.

Every time I serve I’m reminded of Luke 14:13-14–“But when you give a feast, invite the poor, the crippled, the lame, the blind, and you will be blessed, because they cannot repay you. For you will be repaid at the resurrection of the just.”

I don’t think our motivation to serve others should be for blessings, though. We shouldn’t serve for fuzzy feelings or because others will give us a pat on the back. Our direction is clear. Christ commands us. We can’t serve him from our couch. We shouldn’t wait for others to do the work while we sit idly by. We shouldn’t make excuses because of our limitations or because we are too busy. Can we really be too busy to disobey Christ? Can we really be so apathetic that we just turn away when we see our neighbor in need? Are we Christians or are we merely poseurs?

The fields are ripe, Christian, and we have work to do. Whether you are a chef, or a teacher, or a lawyer, or a ditch digger, you have an assignment from our King.

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4 thoughts on “Mercy Chefs Dallas Homeless Outreach–2/15/2015”

  1. Amen Ted! You’ve summed up perfectly just how I feel, especially when you stated “Cooking is my passion, but I’m just an amateur.” Unfortunately I am not surrounded by über talented chefs, so the poor souls that I serve are stuck with whatever I can come up with! People are fed, though – physically and spiritually – and that’s what really counts.

    Oh, and by the way… I am most certainly a hypocrite as well (who is fallen and in need of a Savior)! You were on a roll today, and I always enjoy reading your blog.

    Blessings,

    Mike Farris

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    1. Thank you, Mike, I really appreciate your kind words. I wish unbelievers could see the struggles instead of just dismissing all Christians as hypocrites. It’s as if they can’t see that they, too, are hypocrites.

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